Ron Zacapa Centenario Solera 23 Años Rum region-prosecco 23 Rum is best served

23 Rum is best served neat

"Juicy peach nectar and wild strawberry meet vibrant acidity and a floral flicker on the exit

baked fruit

Try it on the rocks or in your favorite whisky cocktail

An unflinching balance of deep

Ron Zacapa Centenario Solera 23 Años Rum region-prosecco 23 Rum is best served"The balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the Sistema Solera aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximnez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favorite dark spirit cocktail." Producer Note