(California) Cerwin, Herbert, ed. Famous Recipes by Famous People. 1920's from fried green tomatoes to

from fried green tomatoes to smoked baby back ribs and from tomato okra stew to biscuits

Hirtzler (c

huevos en molito

cloth-backed printed boards

Foreword by Sanford Larkey

(California) Cerwin, Herbert, ed. Famous Recipes by Famous People. 1920's from fried green tomatoes toIllus. with drawings on colored paper by Paul Whitman. Pictorial stiff wrappers, paper printed in red & black. Second Edition. Del Monte, CA: Hotel Del Monte, [1936]. A lively compilation of favorite recipes by well known men and women of letters, actors, artists, and others from the time: Irvin S. Cobb on Southern hash, Lynn Fontaine and Alfred Lunt on meatballs, H. L. Mencken (on his lack of ability to cook anything), poet Robinson Jeffers, movie