The small-batch distillery uses a 400-liter copper Hoga still from Portugal
It doesn't match the 2016
with touches of cedar and licorice
The 2014 UV-SL Chardonnay has the phenolic and acid structure to age on a slow path over the next 7 to 8 years
Palate: Supple and balanced
Cascahuin Cerro de Luz Blanco Producer_Behrens & Hitchcock The small-batch distillery uses aTequila: Cascahuin Cerro de Luz Blanco Boom, agave. Light smoke, almost like when you blow a candle out. Liquorice, anise, root beer, then notes of floral and mineral. Light smoke, caramelised agave, dried cherries, mineral, and has a creamy mouth feel Finish: starts sweet with caramelised agave and goes to white pepper at the end. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL