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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
100% Cinsault from 50 year old vines grown in dry-farmed
Natural winemaking (sulfur added only at bottling)
From the village of Santiago Matal�n
Deep amber color
prune and delicate spice
Heirloom Liqueurs American Alchermes Catarratto 100% Cinsault from 50 yearHeirloom Alchermes uses warm botanicals like Cinnamon and Clove that are softened with Rose Water and Vanilla Bean. This ancient, warm, dusty liqueur is truly mysterious and to our knowledge, Heirloom Alchermes Liqueur is the only alchermes produced in America. Delicious in a Negroni, an Alchermes Spritz or as a modifier in a sour or fizz.
US$ 74.89
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US$ 59.29
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