Description
using wines from different vintages aged in wood and then blended for the secondary fermentation
Color: Straw yellow with golden reflections
Vinification: Grapes are destemmed but not crushed
Extra Brut dosage: 3
then naturally decanted and rested in bottle for over 36 months before release
aperitivo risorgimento 5 infuso di erbe sott'olio using wines from different vintagesBitter liqueur with citrus and spicy notes. Bitter with highly original enveloping nuances of gold and amber, the natural colour of the Safflower flower. Initially, notes of Absinthe and Bitter Orange are perceived which evolve into herbaceous, slightly spicy notes, with an exotic puff at the end. Soft, well balanced by an important balsamic component of expertly macerated Friulian herbs and a moderate sweetness. Bitter finish thanks to the clever use
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